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| #6097254 in Books | 2001-10-15 | Original language:English | PDF # 1 | 9.90 x1.03 x7.00l,2.45 | File type: PDF | 440 pages|||"... active researchers and members of the aquaculture industry will find a personal copy invaluable." Fishand Fisheries |"This important book, which has arisen out of a European Union COST programme, illustrates how insights into
The intake of food by fishes is an area of study that is of great importance to the applied sciences of fisheries and aquaculture for a number of reasons. For example a thorough knowledge of factors influencing the ingestion of feed can lead to successful manipulation of the rearing environment of cultured fishes, thereby ensuring improved growth performance and feed utilisation, and decreasing the amount of waste (and consequent pollution) per unit of fish produced.
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You easily download any file type for your device.Food Intake in Fish | From Wiley-Blackwell. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
