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Capture-based aquaculture: The fattening of eels, groupers, tunas and yellowtails

Food and Agriculture Organization of the United Nations




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 | #4245780 in Books |  2004-12-30 | Original language:English |  11.75 x8.50 x1.00l,.0 | File type: PDF | 332 pages

||About the Author|Food and Agriculture Organization of the United Nations

"Capture-based aquaculture" defines and reviews certain practices that are shared between aquaculture and capture fisheries. It specifically considers the on-growing of fattening of four species groups - eels, groupers, tunas and yellowtails - which is based on the use of wild-caught seed. The report begins with an introduction on the overlap between aquaculture and fisheries and their global trends. Chapters on the four species group follow and include information on sp...

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