[PDF.37ys] Bivalve Depuration: Fundamental and Practical Aspects (FAO Fisheries and Aquaculture Technical Papers)
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Bivalve Depuration: Fundamental and Practical Aspects (FAO Fisheries and Aquaculture Technical Papers)
Food and Agriculture Organization of the United Nations
[PDF.am32] Bivalve Depuration: Fundamental and Practical Aspects (FAO Fisheries and Aquaculture Technical Papers)
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| #19031481 in Books | 2008-12-30 | Original language:English | PDF # 1 | 11.50 x8.25 x.50l,1.10 | File type: PDF | 158 pages||About the Author|Food and Agriculture Organization of the United Nations
A basic introduction to the public health problems that can be associated with shellfish consumption, this document provides guidance to the bivalve industry on how to plan, construct and operate a depuration centre. It is targeted at new operators or those with limited experience, as well as fishery and public health officers who deal with the bivalve industry. This is of particular importance for several developing countries. Also published in Chinese.
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